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Meijer
- Appleton, WI
Do You Love Decorating Cakes?!!
Posted 5 days ago
Manage all aspects of food preparation including cooking and serving food according to set standards Utilize a variety of cooking techniques baking, sauteing, grilling, steaming, frying etc. Use a variety of kitchen equipment (i.e. slicer, ovens, griddles, mixers, knives, etc.) Quality control Maintain a clean kitchen at all times Be able to understand the details of menu
Posted 26 days ago
Company Introduction If you're friendly and dependable and you like to work with terrific guests, we'd love to talk about an opportunity on our team! Coborn's, Inc. is a fast growing employee owned grocery retailer located in the Midwest. Our grocery store formats include Coborn's, Cash Wise, Marketplace Foods, Hornbacher's, Tadych's Marketplace Foods, and Sullivan's Food
Posted 18 days ago
Epic
- Madison, WI
Competitive pay and benefits with room for growth in culinary.
Posted 19 days ago
If you desire to put your experience to work in a full service AAA Four Diamond resort setting while making an impact to the benefit of your team, ownership, and community, the perfect career opportunity awaits. We are in search of a Banquet Cook to join our Grand team at our 1,300 acre Grand Geneva Resort & Spa in Lake Geneva, Wisconsin. Recognized as a Top Resort in the
Posted 15 days ago
UW Oshkosh Head Start is a federally funded, preschool program for low income families. We have the opportunity to work with 500 children and their families every school year. We have seven centers in five different cities throughout Winnebago, Calumet, Outagamie, and Shawano Counties. Head Start provides comprehensive education, family support and health services to assi
Posted 11 days ago
Get away to Army Lake Camp where we serve a variety of groups (churches, youth groups, public/private schools, and more!) Our mission is to inspire Christ centered love and commitment while sharing God's word by example and instruction through recreational and educational opportunities. Our philosophy is to communicate the life changing power of Jesus Christ, help campers
Posted 7 days ago
The Cook III role is entry level and will give you the opportunity to learn directly from the Lead Cook. At Saint Kate, you will have the unique opportunity to chart your own growth path whether your interest lies. ESSENTIAL FUNCTIONS 1. Prepare and cook food quickly and correctly in a timely manner following all required recipes. 2. Correctly store food by utilizing prop
Posted 7 days ago
The Site Chef will lead all food service functions for a designated campus. This position will be responsible for all operational, sales, and analytical functions of each sub department. The Site Chef will functionally oversee, mentor, and develop all food service team members at designated campus and additional program oversite as needed by the culinary department. Essen
Posted 6 days ago
Just entering the cooking industry? Our Cook III are entry level and you will follow all orders given to you by Chefs and Cooks. As a Marcus Hotels & Resorts cook, you will have the unique opportunity to chart your own growth path whether your interest lies in fast paced banquets, upscale fine dining, casual pub style fare, contemporary American cuisine or traditional com
Posted 15 days ago
If you desire to put your experience to work in a full service AAA Four Diamond resort setting while making an impact to the benefit of your team, ownership, and community, the perfect career opportunity awaits. We are in search of a Grand Cafe Cook to join our Grand team at our 1,300 acre Grand Geneva Resort & Spa in Lake Geneva, Wisconsin. Recognized as a Top Resort in
Posted 15 days ago
At SentryWorld, the best parts of our business come from our very own backyard. All across our organization, we work to cultivate homegrown talent; people like you are curious, hardworking, and always looking to improve. PJ's Restaurant at SentryWorld, is currently seeking a full time Line Cooks to join our culinary team. The ideal candidate has a natural sense of urgency,
Posted 13 days ago
Cook I is the most seasoned, and maintains the highest level of experience amongst our Line Cooks. Follow all instructions assigned by the chefs and ensure all duties assigned are carried out. Prepare and cook all food items according to menus and expedite orders quickly and correctly as ordered. Ensure all stations are set to outlet standards. ESSENTIAL FUNCTIONS 1. Prep
Posted 7 days ago
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family – take care of your career and your community! Meijer Rewards Weekly pay Scheduling flexibility Paid parental leave Paid education assista
Posted 5 days ago
Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser
Posted 4 days ago
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